Maize / Corn

Corn / Maize

Product Name: Premium Quality Corn
Botanical Name: Zea mays
Grade: Export Standard, Food-Grade
Origin: Sourced from certified farms across North America, Africa, and South America
Certifications: ISO 22000, HACCP, Non-GMO, Organic Certified (where applicable), GMP Certified

Specifications:

• Moisture Content: ≤ 14%
• Purity: 100% non-GMO, no additives or preservatives
• Color: Golden Yellow (standard variety); other varieties available upon request (e.g., White, Red, Blue)
• Grain Size: 5-8 mm (varies based on the type)
• Foreign Matter: ≤ 0.5%
• Broken Kernels: ≤ 2%
• Pests and Insects: Free from live insects and pest damage
• Aflatoxins: Compliant with international standards

Packaging:

• Bulk: 25 kg to 1 metric ton (MT) bags, available in containers for large-scale export.
• Retail/Custom Packs: 5 kg, 10 kg, 25 kg, and other custom packaging options available upon request.
• Packaging Material: Food-grade, moisture-resistant packaging to ensure quality preservation during transit.

Shelf Life: Up to 12 months when stored in a cool, dry place, away from direct sunlight.

Product Description:

Our premium corn is sourced from the best farming regions, known for its consistency in quality and high nutritional value. Suitable for a variety of B2B applications including animal feed, food manufacturing, biofuel production, and export to international markets. This corn is ideal for industries seeking a reliable supply of high-quality raw material for processing and consumption.

Available Forms:

1. Whole Corn Kernels: Raw, unprocessed kernels suitable for milling or direct consumption in the food industry, such as cornmeal or corn flour production.
2. Corn Flour: Finely milled flour made from whole corn kernels, perfect for use in baking, as a thickening agent in soups, or in food products like tortillas and snacks.
3. Corn Grits: Coarse, cracked corn used in the production of cornmeal, or for use in cereals, snacks, or as an ingredient in animal feed.
4. Cornmeal: Ground form of corn, widely used in baking for bread, muffins, pancakes, and in various snack foods.
5. Corn Starch: Highly refined, fine starch for use in food, pharmaceuticals, and industrial applications.
6. Popcorn: Premium quality kernels for popping, available in bulk for processing or retail-ready packaging.

Our corn is versatile and meets the highest standards of quality for export and bulk distribution. Perfect for businesses across multiple industries including food production, agriculture, and more.