Barley

Barley

Product Specifications: Barley for Export (B2B)

Product Name: Premium Quality Barley
Origin: Sourced from certified farms in Thai and Europe

Specifications:

• Variety: Hulled Barley / Hull-less Barley / Malt Barley
• Grade: Food-Grade / Feed-Grade (as required)
• Moisture Content: ≤ 12%
• Purity: ≥ 99%
• Protein Content: 10-12% (varies by variety)
• Foreign Matter: ≤ 0.5%
• Processing: Whole / Pearled / Flour (based on client preference)
• Packaging: 25kg, 50kg woven bags or customized packaging options available
• Shelf Life: 12 months under recommended storage conditions

Forms of Barley:

1. Hulled Barley: Minimally processed, retaining bran for maximum nutrition.
2. Pearled Barley: Polished to remove bran and hull, ideal for soups and salads.
3. Barley Flour: Milled for baking, snacks, or food manufacturing.

Key Features:

• Rich in fiber, protein, and essential nutrients
• Free from GMOs and chemical residues
• Certified under global food safety standards (ISO, HACCP, etc.)
• Suitable for human consumption or animal feed

Storage & Transportation:

• Storage Conditions: Cool, dry environment at ≤ 20°C, humidity <65%
• Shipping: Secured containers to maintain freshness and quality

Description:

Our Premium Quality Barley is grown and harvested with precision, ensuring high nutritional value and superior quality. Whether you’re producing food, beverages, or animal feed, our barley is a versatile choice tailored to meet your needs. Available in multiple forms – hulled, pearled, or flour – we cater to diverse industries with uncompromising standards.